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    • Facial & Lip Care

    Chocolate Mandarin Lip Balm
    submitted by Larry Moroni of BioChemica

    If you have a question or comment about this recipe, please post it in the Comments Section below! Also, to discuss recipes and questions with others, use our Forum!!

    A wonderully fragrant and rich treat for your lips. This recipe is formatted using percentages so you can use grams or ounces and make as much or as little as you'd like.

    Yield: varies
    Prep Time: Approx. 20 minutes
    Price Category: 2
    Difficulty Level: 2
    Shelf Life: Indefinite

    Rating: star star star
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    Ingredients:
    36.5% aloe butter
    12.5% almond butter
    12% beeswax
    11% olive butter
    11% hemp seed butter
    10% lanolin
    6% vitamin e
    1% combination of chocolate and mandarin orange flavoring

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    Blending Procedure:

    1. Place butters and oil into hot water bath and heat to approximately 70C while stirring.

    2. Add fragrance and stir well. Remove from heat and allow the mixture to begin to cool immeditately.

    3. Lip balms differ in skin feel and hardness, with lip balms for sticks being the hardest and lip balms in tin or pot containers being the softest. You may wish to vary the amount of ingredients slightly to account for your packaging.

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